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Agricostan D




Raw material source


Suggested Use

Agricostan D can be used at different doses and number of treatments in these crops:

  • Fruit trees, wine and table grape
  • Olive tree
  • Actinidia
  • Open field vegetable and industrial crops
  • Flower crops
  • Cereals
  • Ornamental lawns and sport turfs

Typical Analysis

Color      Yellowish to light brown

Appearance              Liquid/paste

Loss on drying          70% w/w

Total Nitrogen           > 2,4% w/w

Amino Nitrogen         > 0,7% w/w 

Organic Nitrogen       > 2,0% w/w

Total Amino acid       20%

Free Amino acid        2,9%

Degree of hydrolysis 30,4%


Product Description

The product is a natural biostimulant obtained through enzymatic hydrolysis of organic matrix derived from GMO-free legumes. It is a complex mixture of peptides of different chain lenght, free amino acids and oligosaccharides.

Compounds in Agricostan D are able to improve the nutrient use efficiency of the plant stimulating plant development allowing the reduction of fertilizers consumption, and enhance tolerance to biotic and abiotic stresses.

Agricostan D positively affects plant physiology by acting on photosynthesis, protein synthesis and phenolic composition. The product is able to significantly reduce water stress.

Storage & Shelf Life

Store in a dry and cool place, avoid direct sunlight. Expiry date: 12 months in original sealed containers.


  • 1,000 kg containers
  • 1 L or 5 L bottles