Agricostan D
Applications
AgricultureRaw material source
SoySuggested Use
Agricostan D can be used at different doses and number of treatments in these crops:
- Fruit trees, wine and table grape
- Olive tree
- Actinidia
- Open field vegetable and industrial crops
- Flower crops
- Cereals
- Ornamental lawns and sport turfs
Typical Analysis
Color Yellowish to light brown
Appearance Liquid/paste
Loss on drying 70% w/w
Total Nitrogen > 2,4% w/w
Amino Nitrogen > 0,7% w/w
Organic Nitrogen > 2,0% w/w
Total Amino acid 20%
Free Amino acid 2,9%
Degree of hydrolysis 30,4%
Product Description
The product is a natural biostimulant obtained through enzymatic hydrolysis of organic matrix derived from GMO-free legumes. It is a complex mixture of peptides of different chain lenght, free amino acids and oligosaccharides.
Compounds in Agricostan D are able to improve the nutrient use efficiency of the plant stimulating plant development allowing the reduction of fertilizers consumption, and enhance tolerance to biotic and abiotic stresses.
Agricostan D positively affects plant physiology by acting on photosynthesis, protein synthesis and phenolic composition. The product is able to significantly reduce water stress.
Storage & Shelf Life
Store in a dry and cool place, avoid direct sunlight. Expiry date: 12 months in original sealed containers.
Packaging
- 1,000 kg containers
- 1 L or 5 L bottles
Agricostan D TDS eng version 